Suggestions
Explore the featured selections!
Spicy Lamb + Avocado
Harissa Avocado
Spicy Chicken + Avocado
Steak + Feta
About
CAVA - 50 Spring St
Welcome to CAVA - 50 Spring St, a vibrant culinary hotspot nestled in the heart of New York's SoHo district. Specializing in salads and Mediterranean-inspired dishes, CAVA offers a fresh take on fast-casual dining that promotes health and flavor without compromise. The location at 50 Spring St serves as a beacon for food lovers craving a delightful blend of wholesome ingredients and bold flavors.
The menu here is a showcase of creativity, featuring various pitas that are irresistibly inviting. For instance, the Garlic Chicken Pita and Steak + Feta Pita are standout choices. Each pita is crafted with fresh ingredients like grilled chicken, roasted veggies, and signature sauces that elevate every bite. Notably, the Crispy Falafel provides a fantastic plant-based option, combining flavors of hummus and roasted eggplant wrapped in warm pita.
- Pita Options:
- Garlic Chicken - $15.93
- Steak + Feta - $20.48
- Crispy Falafel - $15.93
- Sides to Savor:
- Classic Pita Chips - $3.63
- Side Crazy Feta® - $5.35
- Desserts for Indulgence:
- Salted Chocolate Oat Cookie - $4.37
- Greyston Brownie - $3.63
But it’s not just the food that leaves a lasting impression. The enthusiastic crew at CAVA consistently garners praise for their exceptional service and welcoming atmosphere. Reviewers like Rosena G and Orlando “ORM” Martinez reflect on their delightful interactions with staff members, highlighting the community spirit that CAVA fosters. Whether you are a foodie or just looking for a quick bite, you will find friendly faces eager to guide you through your meal choices.
The ambiance adds another layer to this experience. With an inviting decor and ample seating—both on the ground floor and upstairs—CAVA caters perfectly to solo diners or group gatherings. As noted by Ian Riedel, it serves as a little haven among the bustling streets of SoHo, ideal for enjoying a nutritious meal away from the chaos.
Each visit to CAVA - 50 Spring St is not just a meal; it’s a culinary adventure filled with unforgettable flavors and warm hospitality. Get ready to savor your way through their menu and discover why this place is touted as a gem in NYC’s diverse food scene.
People talk
Our Guestbook
“ Nia Kevin were so helpful ! They made my first CAVA experience seamless assisted me at every step along the way ! Amazing vibes and personalities ! Beautiful souls indeed ! Thank you so much guys ! ”
“ Incredibly happy with this local eats business. The Cava crew is extremely friendly and professional! They keep an upbeat atmosphere while maintaining a decorum of a clean establishment and terrifically fresh food. I would like to single out Tresslyn in particular for her great customer service. ”
“ One of the best corporate finance Patagonia vest bowl food places in the neighborhood. The food is honestly really good. The general manager and the staff are really nice and welcoming. Also, there is an upstairs area. Great spot to go incognito for lunch in the mess of SoHo. ”
“ Jasira Iesha Rob !! I truly appreciate how wonderful everyone was during my visit. You all went above and beyond to help me with my food, and it made such a difference. Thank you for creating such a welcoming spaceI felt safe and cared for. The food was absolutely incredible! ”
“ This was my first time having Cava I could truly say that Jzeni was extremely helpful . I was very indecisive on what I wanted but she made it her job to help me every step of my order . The bowl that she helped me made was great I loved every second of my meal . Thank you ”
“ Iesha Tresslyn were wonderful, they went the extra mile to provide me with an excellent experience and I appreciate it. As someone who works customer service I know customer experience is top priority and they made sure it was top notch! Best Cava in the city! ”
“ This CAVA location is amazing! The staff are nice and friendly and the food tastes so fresh! The options are unlimited and the food is very well seasoned also! Theres plenty of seating upstairs. 55! ”
“ Honestly before having CAVA for the first time I wasnt believing the hype, until the first day I tried it . Being a new customer I wasnt very familiar with the menu until Ayisha one of the most welcoming members of the team started to inform me of the menu . The recommissions were amazing I didnt regret it at all. The hospitality and the welcoming energy is what made it clear that this food was going to be amazing. ”